Menu 2001

I'm really excited about the food for this RG! Our wonderful Hospitality Chairs, Virginia Boatman and Judi Gissy, have been trying out their recipes on the RG Committee at our meetings. (Can't remember ever enjoying committee meetings this much.) Trust me - we are in for a treat! A sincere effort has been made to have something that everyone can eat and enjoy.

In addition to our World-Famous Round-the-Clock Hospitality, meals will offer the following:

Friday Dinner	Make your own sandwiches: Ham, Roast Beef, Turkey or Chicken, Cheeses, Tuna Salad or Chicken Salad Macaroni and Cheese Potato Salad Citrus Salad Veggie Rollups Tiropites (Filo Cheese Puffs) Rice Salad with Shrimp Ham & Cheese Spirals Mini-quiches Potato Soup Chili Soup Cornbread Jello Owl Salad Bar [back to top]
Friday Evening	Brownies Milk Ice Cream Cooler [back to top]
Friday Night Snack Time (11:00 P.M.)	Rye Bread "boat" with Spinach Dip Red's Cheese Balls [back to top]
Saturday Breakfast	Yogurt French Toast Quiches Melons Bagels Pancakes Hardboiled Eggs Cereals in packets Fruit Entemenn's Pastries Cream cheese in flavors, honey, butter, jellies, syrup [back to top]
Saturday Lunch	Grilled Cheese Sandwiches Do it yourself BLT and Fried Baloney Sandwiches Hot Barbeque Sandwiches Chili Baked Beans Cole Slaw Deviled Eggs Tomato Soup Chicken Soup Green Green Noodle Soup Salad Bar [back to top]
Saturday Supper	Parmesan-Baked Chicken Beef Stroganoff Meat Balls Veggie Lasagna Stuffing Pasta Salad with Cowgirl Dressing Fruit Salad with Lemon-Honey Dressing Baked Apple Casserole Green Beans Corn Cloverleaf Rolls Foccacia Mushroom Soup Lentil Soup Salad Bar Relish Tray [back to top]
Saturday Evening	Assorted Desserts [back to top]
Sunday Breakfast	Yogurt French Toast Quiches Melons Bagels Pancakes Hardboiled Eggs Cereals in packets Fruit Entemann's Pastries Cream cheese in flavors, honey, butter, jellies, syrup [back to top]

Cincinnati Area Mensa

Tentative RG Menu